- Rose hips are the fruits that develop from the blossoms of the wild rose (Rosa species). They contain high levels of vitamin C and are commonly used in soup, stew, tea, juice, jam, jelly, sauce, syrup, puree, and oil.
- Rose hips have traditionally been used to treat and prevent respiratory infections, gallstones, and ulcers. They have also been used to treat inflammatory diseases, such as arthritis, and as a tonic for the stomach and the kidneys.
- Clinical evidence supports the use of rose hip to boost antioxidant status in healthy young adults and rose hip powder (Hyben Vital®) to treat the symptoms of osteoarthritis. Also supported by clinical evidence is massage combined with aromatherapy using rose oil, together with other oils, to treat painful menstruation. Other treatments, which are supported by unclear or conflicting evidence, include skin conditions, eye disorders, immune function, and wound healing.