Scientific Truth
We base all grades on unbiased clinical studies.
As a Healthy Food MedTech company, we empower shoppers with personalized, clinically proven ingredient grades, delivered with speed and simplicity.
Scan any food label and receive clear, science-backed health grades shaped by clinical research and your complete personal profile.
Founder Adam Southam's life changed after a hyperlipidemia diagnosis. Simple dietary changes and functional foods dropped his triglycerides from 1830 to 410 in 90 days. Frustrated by confusing food choices, he built Food for Health's Efficacy Engine® to guide others with science-backed, personalized food recommendations.
Every food decision should reflect the person making it. Our vision is to make clinically authentic, personalized food-as-medicine available wherever people choose, purchase, and consume food—turning peer-reviewed evidence and each person’s complete health context into clear choices, healthier alternatives, and measurable outcomes.
Our alphanumeric grades, powered by the Efficacy Engine®, are developed with leading institutions and experts who analyze peer-reviewed studies for unmatched precision.
We leverage tens of thousands of clinical studies on ingredient efficacy, disease, contraindications, adjuvants, depletions, methodologies, and other research from Tufts University, Harvard University, the Mayo Clinic, Johns Hopkins, the Cleveland Clinic, the University of Minnesota, Oxford University, Yale University, and hundreds more.
We win together, rely on scientific truth, and simplify solutions to empower healthier lives.
We base all grades on unbiased clinical studies.
We deliver clear, actionable insights for all.
You own your data and health choices.